Partnering with Silver Fern Farms, MiNDFOOD invites you to enjoy a divine 3-course dinner created by Logan Coath, head chef of Archive Bar & Bistro, at Auckland’s Glasshouse, hosted by MiNDFOOD Editor-in-Chief, Michael McHugh.
Tickets are strictly limited so don’t miss out!
A finalist in Silver Fern Farms’ 2018 Restaurant Awards and a member of the Select Partnership Programme, Coath’s food philosophy is based on using simple and honest ingredients. Driven by a passion for cooking and using seasonal produce, Coath has collaborated with MiNDFOOD and Silver Fern Farms to create a truly delicious Christmas menu that is sure to inspire and delight.
DATE: Tuesday, 12 November, 2019
COST: $110 per person, includes a three-course meal with matching Yealands Estate Wines; plus a generous goodie bag valued at more than $200.
WHERE: Glasshouse, 18 McDonald St, Morningside, Auckland
Get in quick, tickets will go fast!