Current issue of MiNDFOOD INSEASON magazine
Regular price $10.00
Current Issue - MiNDFOOD INSEASON issue #7 (Autumn 2022).
Fall in love with the flavours of autumn as we bring you mouthwatering comfort cooking, advice for seasonal planting and harvesting, tips for blending your own spices, irresistible desserts, and plenty more.
“This issue is packed with easy-to-make recipes for the cooler months with nourishing mid-week meal ideas,” writes Editor Michelle McHugh. “You won’t want to miss our fall fast, sprinkled with beautiful in-season nuts, while we get ready for Easter with a collection of festive baking ideas. Enjoy!”
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